MOST NUTRITIOUS THINGS ON EARTH. QUAIL EGGS SHOULD BE CLASSIFIED AS A ‘SUPERFOOD’.
Quail eggs have a very high nutritional value. They also cure many illnesses
Quail eggs have been proven to contain vitamins A, B1, B2, B6, B12 and vitamin D, zinc, iron,copper, phosphorus and other essential micro-nutrients, magnesium, minerals and amino acids, all which are highly recommended for daily consumption. Its good to eat one quail egg per day (whether raw or cooked)
No one likes the idea of drinking raw quail eggs- to make it taste better, you can add some orange juice. It has been suggested that in order to have a full dose of “quail eggs medicine” for cleansing your blood, you need to consume about 60 eggs. These should not be consumed at once; you can start with three per day, then upgrade to five per day untill the full dose of 60 is finished. This has been proven to have a positive effect on the human body
According to traditional Chinese medicine, quail eggs are known to cure the following conditions and illnesses: stress problems, hypertension, digestive disturbance, gastric ulcer, liver problems, blood pressure and lipid control, migraine, asthma, anemia, various types of allergies, eczema, heart problems, bronchitises illnesses, depression, panic and anxiety illnesses. Quail eggs are also known to stimulate growth, increase sexual appetite, stimulate brain functions which improves intelligence quotient and generally rejuvenates the body.
You can use the table below to ‘self-medicate’ yourself using some quail eggs.
| Age Group | Total No of Quail Eggs | Total No of Days | 1st Day | 2nd Day | 3rd Day | From the 4th Day on |
| Adult | 240 | 49 | 3 | 3 | 4 | 5 |
| Adult | 120 | 25 | 3 | 3 | 4 | 5 |
| 16-18 yrs | 120 | 25 | 3 | 3 | 4 | 5 |
| 11-15 yrs | 120 | 31 | 3 | 3 | 3 | 4 |
| 8-10 yrs | 90 | 30 | 3 | 3 | 3 | 3 |
| 4-7 yrs | 60 | 20 | 3 | 3 | 3 | 3 |
| 1-3 yrs | 60 | 30 | 2 | 2 | 2 | 2 |
| 3 months – 1 yr | 30 | 30 | 1 | 1 | 1 | 1 |
The table below can also be used as a guide when dealing with illnesses and conditions that can be healed by using quil eggs:
| For Children: The consumption of quail eggs is recommended for children whether cooked or raw for their physical and mental balance. Quail eggs help improving the IQ. | |
| Quail eggs for Growth stimulation and metabolism improvement | 100eggs |
| Quail eggs for Reactivate the nerves and central nervous system | 120eggs |
| For the elderly: Quail eggs have brilliant regenerative effects on the body therefore are recommended for the elderly. It can calm down and/or cure many diseases attributed to old age, deficiency or excess nutrients in the body. | |
| quail eggs help renewing the state of health and brings the body to equilibrium, combats the degenerative process and rejuvenates the body. | 240eggs |
| revives memory and protects nerve cells | 120eggs |
| Quail eggs for improving sexual potency | 120eggs |
| Quail eggs for reinforcing organs weakened by physical work or stress | 240eggs |
| Quail eggs for fortifying the body | 240eggs |
| Allergy treatment: | |
| Quail eggs for Asthma treatment | 240eggs |
| Quail eggs for Skin rash | 120eggs |
| Quail eggs for Eczema conjunctivitis | 120eggs |
| Quail eggs for Allergic rhinitis | 240eggs |
| Gastro intestinal tract disorder treatment: | |
| Gastric ulcers | 240eggs |
| Quail eggs for Poor digestion | 120eggs |
| Excess secretions of stomach acids | 120eggs |
| Treatment of liver diseases: | |
| Improves organ functions | 240eggs |
| Treatment of Renal diseases: | |
| Improves organ functions | 240eggs |
| Treatment of heart diseases: | |
| Improves the functioning of the heart in the case of coronary sclerosis | 240eggs |
| Treatment of circulatory diseases: | |
| anaemia | 240eggs |
| arterial hypertension | 240eggs |
| Treatment of metabolic diseases: | |
| gouts | 240eggs |
| obesity | 240eggs |
| diabetes | 240eggs |
| Treatment of nervous diseases: | |
| neurasthenics | 240eggs |
| nervous state | 240eggs |
| Benefits of quail eggs during pregnancy and while breast feeding: | |
| The consumption of quail eggs fortifies the woman’s body during pre and post natal periods as well as after surgery and radiotherapy. It also has beneficial effects on the foetus (physical and mental balance) and for the mother after delivery (physical rehabilitation and rejuvenation of cells). Quail eggs also improve the quality of breast milk. | 240eggs |
| HIV, AIDS: | |
| The consumption of quail eggs by HIV AIDS patients improves CD4 | 240eggs |
This information has been sourced from nutrition publications and we take no responsibility for its truthfulness or accuracy
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