Tuesday, 11 February 2014

HEALTH BENEFITS OF QUAIL EGGS

1.    They are a remedy against digestive tract disorders such as gastritis, stomach ulcer and duodenal ulcer.
2.    They can help cure anemia by increasing hemoglobin levels and removing toxins and heavy metals from the blood.
3.    They help in the treatment of tuberculosis, bronchial asthma, diabetes and vegetative-vascular dystopia.
4.    They have strong anticancer effects and may inhabit cancerous growth.
5.    They help eliminate and remove stones from the liver, kidneys and gallbladder.
6.    They may accelerate recuperation after blood stroke and help strengthen the heart muscles.
7.    They are a powerful stimulant of sexual potency. They nourish the prostate gland with useful substances; phosphorus, proteins and vitamins and therefore help restore sexual potency in men.
8.    They promote good memory, enhance brain activity and regulate the nervous system.
9.     They strengthen the immune system, slow down the aging of organs and increase the life span.
10.   They improve skin color and strengthen the hair, making shiny and voluminous. That’s why quail eggs are used for facial and hair care masks.
11.   The egg doesn’t have bad cholesterol.
12.   There is no number of quail eggs consumed that have side effects.

13      If kids eat at least 2 quail eggs daily, they grow better and are less likely to suffer from infectious diseases.
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