Thursday, 31 March 2016
09:58
Health benefits of Cassava
-
Cassava has nearly twice the calories than that of
potatoes and perhaps one of the highest value calorie food for any tropical starch rich
tubers and roots. 100 g root provides 160 calories. Their calorie value mainly
comes from sucrose which accounts for more than 69% of total sugars. Amylose (16-17%)
is another major complex carbohydrate sources.
-
Cassava is very low in fats and
protein than in cereals and pulses. Nonetheless, it has more protein than that of other tropical
food sources like yam, potato, plantains, etc.
-
As in other roots and tubers, cassava
too is free from gluten. Gluten-free starch is used in special food preparations for
celiac disease patients.
-
Young tender cassava (yuca) leaves are a good
source of dietary proteins and vitamin K. Vitamin-K has a potential
role in bone mass building by promoting osteotrophic activity in the
bones. It also has established role in the treatment of Alzheimer's
disease patients by limiting neuronal damage in the brain.
-
Cassava is a moderate source of some of
the valuable B-complex group of vitamins such as folates, thiamin, pyridoxine (vitamin B-6), riboflavin,
and pantothenic acid.
-
Itis one of the chief sources of some
important minerals like zinc, magnesium, copper, iron, and
manganese for many inhabitants in the tropical belts. In addition, it
has adequate amounts of potassium (271 mg per 100g or 6% of RDA).
Potassium is an important component of cell and body fluids that help
regulate heart rate and blood pressure.
09:55
Benefits of Cassava Leaves For Medicines And Healthy Food
Usually the mothers at home process it as a stew vegetable, anointing,
and sauteed. it can also be found in a Padang typical restaurant of
Indonesian. Besides can be made with a variety of processed
This leaves also has a tasty taste. and also you have to know that cassava leaves have a number of benefits and nutritional value which is important for the body.
This leaves also has a tasty taste. and also you have to know that cassava leaves have a number of benefits and nutritional value which is important for the body.
Important Substance Content In Cassava Leaves
Besides its good taste, reversed of the benefits of cassava leaves,
there is a very important substances when consumed. Cassava leaves
contain minerals, vitamins, essential amino acids, and proteins are very
good for the body. It is also known that vegetable protein contained in
cassava leaves serve as elements that build the body's cells and is a
component of system of the enzyme forming . In addition, the amino
acid content there on the green leaves serve as modifiers of
carbohydrates into energy. Amino acid in cassava leaves are also useful
for wound healing in the skin, replacing damaged cells, bone health,
helping us with good memories, and to help the body's metabolic system.
As for the chlorophyll in the leaves serve as antioxidants and
anticancer.
Benefits of Cassava Leaves
Benefits of cassava leaves are very much, health can be supplemented with the intake of nutritious foods such as cassava leaves. Known cassava leaves have a number of important benefits such as suitable for those who are running the diet program because Cassava leaves are very low in calories. With that consuming cassava leaves will give the effect of satiety. For those who are hard to defecate, cassava leaves to overcome constipation and digestion us. In addition, cassava leaves can also be used as a medicine rheumatism, headaches, ulcers, cold medicine, diarrhea, overcome the worms, and increase stamina.
Benefits of cassava leaves are very much, health can be supplemented with the intake of nutritious foods such as cassava leaves. Known cassava leaves have a number of important benefits such as suitable for those who are running the diet program because Cassava leaves are very low in calories. With that consuming cassava leaves will give the effect of satiety. For those who are hard to defecate, cassava leaves to overcome constipation and digestion us. In addition, cassava leaves can also be used as a medicine rheumatism, headaches, ulcers, cold medicine, diarrhea, overcome the worms, and increase stamina.
Utilization of Cassava Leaves
In addition to be as healthy snacks, cassava leaves are also useful as an herbal medicine that can drink it water directly . It is very easy, just boil the leaves with one to two glasses of water and can be mixed with ginger or water whiting. Residual of water decoction also can be drink and had incredible benefits to the body. That are some benefits of cassava leaves that we can get easily.
09:53
Cassava is Effective To Treat These 6 Diseases
(1)Fever
(2) Wound
(3)Diarrhea
(4) Beriberi
(5) To improve stamina
Buy cassava supplements 
09:49
10 Amazing Health Benefits Of Cassava Leaves
(1)Treat Diarrhea ( 2)Help Treat Rheumatic Diseases(3). Heal Wounds(4) Helps Treat Blurred Eyesight(5) Clear Up Worms(6) Develops Appetite(7)Beneficial For Pregnant Women(8)Help Fight Kwashiorkor(9)Strengthens Immunity.
These are some of the benefits of cassava leaves consumption. So, the next time you buy cassava tuber from the market, make sure to ask for the leaves as well.
YOU CAN USE CASSASVA LEAVES TO CURE A LOT OF DIEASE IN THE BODY.
CONTACT US FOR MORE INFORMATION Bitterkola70@gmail.com
These are some of the benefits of cassava leaves consumption. So, the next time you buy cassava tuber from the market, make sure to ask for the leaves as well.
YOU CAN USE CASSASVA LEAVES TO CURE A LOT OF DIEASE IN THE BODY.
CONTACT US FOR MORE INFORMATION Bitterkola70@gmail.com
09:35
“Health Benefits of Eating Cassava Leaves (Yuca Leaves)”
Cassava is a growing staple food that can feed the starving people of
the world. Most Westerners know cassava as the tapioca plant, the roots
are made into tapioca for your tapioca pudding… and the cooked roots
taste a lot like potato… wonderful.
Leaves Must Be Cooked - Cassava leaves and roots are high in hydrocyanic acid which is poisonous, but when cooked the acid disappears… and be sure to discard the water the leaves are boil in. Cassava or yuca leaves must be cooked for at least 10 minutes.
We also eat other foods that are toxic when raw like raw kidney beans, unprocessed cashews, and raw green potatoes… so don’t fret cooking removes the acids in cassava leaves.
High in Protein - 100 grams of cooked cassava leaves provides about 3.7 grams of protein which is pretty good for a green leafy veggie. And the leaves contain different types of proteins comparable to eggs and soybeans. And cassava leaves contain lysine, isoleucine, leucine, valine, and lots of arginine which are not common in green leafy plants… thus making it a great protein source.
The amazing protein content of cassava leaves is also comparable to sweet potato leaves and peanut leaves, and up to 10 times more protein is found in cassava leaves than in the roots.
Carbs - The carb content of cassava leaves is about the same as snap beans and soy beans.
Taste - Cassava leaves don’t have much flavor and absorb any flavoring that you add. So adding spices, meats, and other veggies enhances the flavor. Cassava leaves are a staple in Indonesian cooking.
Low in Calories - 100 grams of cooked cassava leaves only contains about 37 calories making it great for weight loss… and they just about fat free.
Fiber - Cassava leaves contain a good amount of fiber that promotes the growth of probiotic bacteria and thus boosts immunity… and fiber alleviates constipation. The fiber content of cassava leaves is comparable to that of beans and lentils… wonderful!
Vitamins - The vitamin content of cassava leaves is comparable to that of carrots which are great for maintaining great health.
Contains - Cassava leaves contain Vitamin C a powerful antioxidant for helping to prevent cardiovascular disease, strokes, and cancer. Also B Vitamins for good mood, vitality, and metabolism. Beta Carotene which is a powerful antioxidant that prevents cancer… and prevents and repairs DNA damage. Potassium for water regulation and cardiovascular health, phosphorus and calcium for strong bones, iron and copper for anemia, zinc for a strong immune system, and magnesium and manganese for strong bones and enzyme production.
Minerals - The mineral content of cassava leaves is comparable to that of liver and eggs which is really great.
Growing - Cassava grows just about anywhere that has sandy or loamy soil, good drainage, and warm climates. And cassava will grow in pots in your patio and in green houses.
Cassava plants don’t seem to have many pests… so it thrives just about anywhere even in the poorest of soils. Just take a cutting of the stem of the plant, place it in the ground and it will root down and grow. For cassava roots to be large and full of nutrition it takes about 24 months… but the leaves are ready right away.
Finding - If you google “Buy Cassava Cuttings” lots of places to order cassava will come up. And they will ship nice fresh cuttings to get started in your garden.
Enjoy a new and different green!
Feel Free to Share - This information is meant to get you started… so you can do more research on your own… dig a little deeper and find what works for you. This article is for educational purposes only, I strongly recommend that you seek advice from your own GP, private doctor, or medical specialist for any ailment, illness, or medical condition.. this article not meant to be a scientific analysis in any way, shape, or form.
Dr. Paul Haider – Master Herbalist and Spiritual Teacher for over 25 years, helping people to recover and feel healthy. You can also find Dr. Haider on FB under Dr. Paul Haider, Healing Herbs, and at www.paulhaider.com – feel free to contact him any time,
Leaves Must Be Cooked - Cassava leaves and roots are high in hydrocyanic acid which is poisonous, but when cooked the acid disappears… and be sure to discard the water the leaves are boil in. Cassava or yuca leaves must be cooked for at least 10 minutes.
We also eat other foods that are toxic when raw like raw kidney beans, unprocessed cashews, and raw green potatoes… so don’t fret cooking removes the acids in cassava leaves.
High in Protein - 100 grams of cooked cassava leaves provides about 3.7 grams of protein which is pretty good for a green leafy veggie. And the leaves contain different types of proteins comparable to eggs and soybeans. And cassava leaves contain lysine, isoleucine, leucine, valine, and lots of arginine which are not common in green leafy plants… thus making it a great protein source.
The amazing protein content of cassava leaves is also comparable to sweet potato leaves and peanut leaves, and up to 10 times more protein is found in cassava leaves than in the roots.
Carbs - The carb content of cassava leaves is about the same as snap beans and soy beans.
Taste - Cassava leaves don’t have much flavor and absorb any flavoring that you add. So adding spices, meats, and other veggies enhances the flavor. Cassava leaves are a staple in Indonesian cooking.
Low in Calories - 100 grams of cooked cassava leaves only contains about 37 calories making it great for weight loss… and they just about fat free.
Fiber - Cassava leaves contain a good amount of fiber that promotes the growth of probiotic bacteria and thus boosts immunity… and fiber alleviates constipation. The fiber content of cassava leaves is comparable to that of beans and lentils… wonderful!
Vitamins - The vitamin content of cassava leaves is comparable to that of carrots which are great for maintaining great health.
Contains - Cassava leaves contain Vitamin C a powerful antioxidant for helping to prevent cardiovascular disease, strokes, and cancer. Also B Vitamins for good mood, vitality, and metabolism. Beta Carotene which is a powerful antioxidant that prevents cancer… and prevents and repairs DNA damage. Potassium for water regulation and cardiovascular health, phosphorus and calcium for strong bones, iron and copper for anemia, zinc for a strong immune system, and magnesium and manganese for strong bones and enzyme production.
Minerals - The mineral content of cassava leaves is comparable to that of liver and eggs which is really great.
Growing - Cassava grows just about anywhere that has sandy or loamy soil, good drainage, and warm climates. And cassava will grow in pots in your patio and in green houses.
Cassava plants don’t seem to have many pests… so it thrives just about anywhere even in the poorest of soils. Just take a cutting of the stem of the plant, place it in the ground and it will root down and grow. For cassava roots to be large and full of nutrition it takes about 24 months… but the leaves are ready right away.
Finding - If you google “Buy Cassava Cuttings” lots of places to order cassava will come up. And they will ship nice fresh cuttings to get started in your garden.
Enjoy a new and different green!
Feel Free to Share - This information is meant to get you started… so you can do more research on your own… dig a little deeper and find what works for you. This article is for educational purposes only, I strongly recommend that you seek advice from your own GP, private doctor, or medical specialist for any ailment, illness, or medical condition.. this article not meant to be a scientific analysis in any way, shape, or form.
Dr. Paul Haider – Master Herbalist and Spiritual Teacher for over 25 years, helping people to recover and feel healthy. You can also find Dr. Haider on FB under Dr. Paul Haider, Healing Herbs, and at www.paulhaider.com – feel free to contact him any time,
09:27
CURE TO SOME DANGEROUS DISEASES
(1) BLEEDING AFTER DELIVERY
(2) HOW TO IDENTIFY PAINFUL MENSTURATION CAUSED BY DISEASES
(3) MIS CARRIAGE.
(4) RING WORM
(5) LABOUR/ (QUICK DELIVERY)
(6) IRRECULARITY IN MENSTURATION
(7) NIGHT BLINDNESS
(8) STOMACH ULCER:
(9) TEST ON TYPHOID FEVER:
(10) CURE OF TYPHOID FEVER:
(10) RHEUMATISM $ ATHRITIES:
(11) CHILDREN CONVULSION
(12) THE DANGER IN USING DILUTED HONEY:
(13) LOST OF STRENGHT, ENERGY AND WEAKNESS
(14) FAMILY GOOD HEALTH FORMULAR OR WEEKLY ANTIBIOTIC
(15) CURE OF MALARIA
(16) HIGH B.P $ CHEST PAIN:
(17) TEST ON DIABETES:
(18) CURE FOR DIABETES:
CONTACT US Bitterkola70@gmail.com
(2) HOW TO IDENTIFY PAINFUL MENSTURATION CAUSED BY DISEASES
(3) MIS CARRIAGE.
(4) RING WORM
(5) LABOUR/ (QUICK DELIVERY)
(6) IRRECULARITY IN MENSTURATION
(7) NIGHT BLINDNESS
(8) STOMACH ULCER:
(9) TEST ON TYPHOID FEVER:
(10) CURE OF TYPHOID FEVER:
(10) RHEUMATISM $ ATHRITIES:
(11) CHILDREN CONVULSION
(12) THE DANGER IN USING DILUTED HONEY:
(13) LOST OF STRENGHT, ENERGY AND WEAKNESS
(14) FAMILY GOOD HEALTH FORMULAR OR WEEKLY ANTIBIOTIC
(15) CURE OF MALARIA
(16) HIGH B.P $ CHEST PAIN:
(17) TEST ON DIABETES:
(18) CURE FOR DIABETES:
CONTACT US Bitterkola70@gmail.com
Monday, 7 March 2016
08:18
08:16
08:15
08:12
08:12
Weddings
Wedding season is by far the busiest time
of year for The Caker. Below are a few of our favorite images of cakes
that we've done. As you can see we don't do anything too traditional, and our relaxed, contemporary style is what we've become known for.
Generally the biggest cake we can make will feed 80 people generously (which
will cost $550), as anything bigger than this gets too hard to
transport and cut into. If you are planning a wedding which is bigger
than this, you could either get one main display cake, and another
couple to have as service cakes in the kitchen, or you could get 2 or 3
beautiful cakes to have on display. We base our quotes on the size of
the cake so need to know how many people you need to feed in order to
give an accurate quote.
We steer clear of any sickly sweet fondant icing, and prefer to
use vanilla bean cream cheese icing which has a lovely texture and means
we can keep the sweetness in check. In our opinion, it's more important
for the cake to taste incredible than look inedible. We don't do any
over the top decorations and prefer to adorn simply with fresh flowers,
berries, crushed pistachios...things like that.
The most popular flavours for wedding cakes tend to be the gluten free flourless dark chocolate cake, orange almond and polenta, lemony almond or fig and raspberry. Either we can take care of the floral decoration for the cake/s, or you can arrange for your florist to put some flowers aside for us to use if you'd prefer for them all to be same.
Please email us at orders@Bitterkola70@gmail.com nz to enquire about ordering your wedding cake/s. Please provide the following information:
The most popular flavours for wedding cakes tend to be the gluten free flourless dark chocolate cake, orange almond and polenta, lemony almond or fig and raspberry. Either we can take care of the floral decoration for the cake/s, or you can arrange for your florist to put some flowers aside for us to use if you'd prefer for them all to be same.
Please email us at orders@Bitterkola70@gmail.com nz to enquire about ordering your wedding cake/s. Please provide the following information:
- What is the date of your wedding? Please put the date in the subject of the email.
- How many guests are you expecting?
- What is the location of the wedding?
- What flavours do you like the sound of? (We can organise a tasting, free of charge, with 3 samples).
- How do you want the cake to look? (Please attach images).
- What are you thinking in terms of flowers? Will it be us taking care of them, or your florist?
From here we can proceed to give you a quote and organise a tasting if necessary.
07:57
Naturally beautiful, wholesome cakes
We see cakes as the edible expressions of love
They can sometimes say what words can't. They bring people together. They are the defining symbols of celebration.
Our years of experimentation and absolute dedication to perfecting our
recipes are worth it when we witness someone taking that bite that makes
them close their eyes and feel delight. This is what we work for: to create cakes that confirm and even emphasise the beauty of a moment.
Our cakes are both better for the body and the taste buds
We love replacing white sugar and refined flours with ingredients like honey, maple, ground almonds and spelt flour, and using nut milks and coconut oil. These options lend a more complex flavour and make our cakes more moist and delicious. We never compromise on the quality of our ingredients, and swear by using organic free range eggs, pure NZ butter, organic unbleached stoneground flours, and the very best 70% cocoa Belgian chocolate.
Our aesthetic is based on a belief that natural is beautiful
Our cakes do not need the plastic distractions of food colouring or Barbie-bright buttercream. You will find no rainbow sprinkles here. We'd rather the beautiful little black flecks of vanilla bean, crushed pistachios, and drips of berry coulis. All of our cake decorations are natural – from our fresh flowers to our freeze-dried fruit scatters. Our belief truly is this: cakes need not look 100% preened, they need to be 100% delicious.
TO ODER FOR A GOOD CAKE CONTACT US Bitterkola70@gmail.com
07:44
07:34
Friday, 4 March 2016
10:03
5 Amazing Health Benefits Of Eating Bitter Kola
When I wrote an earlier article on how to detoxify the body with a
glass of fresh lemon water every morning, I got overwhelming questions
in my inbox asking these two questions.
1. Can Lime be substituted For Lemon?
2. Does taking lemon water affect fertility in young women?
These questions will require a longer answer, hence I decided not to answer any of the questions in the comments section of my blog since it will require a whole article devoted to this very important subject.
I shall answer these questions, but first, I want us to look at the comparisons between these two important citrus fruits, Lemon and Lime.
We are looking at the comparisons based on their nutritional contents.
Now to answer the questions,
Question 1:
Can Lime be used instead of Lemon?
The difference between Lemon and Lime is just there nutritional values, there are more of these micro-nutrients in Lemon, than there is in Lime, however, you basically get all the nutrients, but in lesser quantity in Lime.
So yes, Lime can be used instead of Lemon where you don’t have access to any. However, it will be better to use 2 balls of Lime each time to add to your water as against using one of Lemon each morning.
2. Does taking lemon water affect fertility in young women?
These questions will require a longer answer, hence I decided not to answer any of the questions in the comments section of my blog since it will require a whole article devoted to this very important subject.
I shall answer these questions, but first, I want us to look at the comparisons between these two important citrus fruits, Lemon and Lime.
We are looking at the comparisons based on their nutritional contents.
- An average sized Lemon has 29 calories, while Lime has 30 calories
- Lemons contain 53mg of Vitamin C per 100g, while lime has 29mg of Vit. C per 100g.
- Lemons contain 22IU of Vitamin A per 100g, while Lime has 50IU per 100g
- Lemons contain 26mg of Calcium per 100g, while Lime has 33mg per 100g
- Lemon has 11mcg of Folate per 100g while Lime has 8mcg of Folate per 100g
- Note: The presence of Folate is important during pregnancy for child bearing women and Lemon has more of it than Lime.
- Potassium (138mg in Lemon, 102mg in Lime),
- Magnesium (8mg in Lemon, 6mg in Lime),
- Phosphorous (16mg in Lemon, 18mg in Lime), etc.
Now to answer the questions,
Question 1:
Can Lime be used instead of Lemon?
The difference between Lemon and Lime is just there nutritional values, there are more of these micro-nutrients in Lemon, than there is in Lime, however, you basically get all the nutrients, but in lesser quantity in Lime.
So yes, Lime can be used instead of Lemon where you don’t have access to any. However, it will be better to use 2 balls of Lime each time to add to your water as against using one of Lemon each morning.
Bitter kola is about 3-5 cm in length. It has an ellipsoid shape. A
brown to deep brown peel covers it. This peel is removed before it is
eaten. It leaves a bitter taste in the mouth when it is eaten. It is
this bitterness that its name is derived.
Share on Facebook
Share on Twitter
Image result for photos of bitter kola
Bitter Kola (Garcinia Kola)
The scientific name for bitter kola is Garcinia kola. It is called
Orogbo in Yoruba. The Hausas call it Miji-goro, while it is called
Akiilu by the Igbos.
READ ALSO: Sokoto’s Negative Health Statistics Worry Tambuwal
This write-up highlights 5 health values of bitter kola and why eating
it should be encouraged as stated in a post by Kevin Onuma on The
amazing health benefits of bitter kola (Garcinia Kola) in
InformAfrica.com
1. Bitter Kola Improves Lung Functions
Bitter kola (Garcinia kola) has been used for centuries to treat chest
colds in traditional medicine, but research has taken a look and found
out why it is effective. A study in the 2009 issue of The Internet
Journal of Pulmonary Medicine, performed on mice, reports that Garcinia
kola improved respiratory function after 28 days of use of a Garcinia
extract.
Written by Simon Adekunle of the Ekiti State University in Nigeria, the
study shows that Garcinia kola works by dilating the alveolar ducts and
sacs in the lungs by improving the strength of the fibers in the lung
tissue. Bitter kola’s beneficial lung properties are attributed to its
high antioxidant content.
2. Bitter Kola Health Benefit for Malaria
Considerable experimental studies found the chemical constituents in
bitter kola have anti-malaria properties. That aside, traditional
healers have for many years prescribed bitter kola for the treatment of
malaria infections. Researchers who reported that bitter kola had
anti-malaria effect in the 2010 issue of Journal of Medicinal Plants
Research, from a survey of plants used by traditional healers in the
Democratic Republic of Congo, attributed this to its quinones content.
Further more, kolaviron, the powerful chemical compound found in bitter
kola, was reportedly tested on a malaria parasite and found to inhibit
malarial activity.
3. Bitter Kola Benefit for Male Fertility (Impotence)
Garcinia kola, also called bitter kola is sometimes believed to cure
impotence. Frequent taking of bitter kola boosts man performance in bed
with a woman.
4. Bitter Kola Health Benefit for Glaucoma (Eye Pressure)
An increase in eye pressure can lead to glaucoma, according to a report
from The New York Times Health Guide. Researchers at Lagos University
Teaching Hospital in Nigeria tested the effectiveness of eye drops that
contained 0.5 percent extract of Garcinia kola. The results of their
study, published in the January 2010 issue of Middle East African
Journal of Opthamology, showed that the opthamolic solution that
contained the Garcinia significantly reduced eye pressure when used
twice a day.
5. Bitter Kola Health Benefit for HIV
Bitter kola is a potent antibiotic which could be efficacious in the
treatment of HIV and AIDS. A researcher with the Nigeria Natural
Medicine Development Agency (NNMDA), Mrs. Chinyere Nwokeke told the News
Agency of Nigeria (NAN) that bitter kola could be used in treating
opportunistic infections associated with HIV. “Bitter kola is highly
recommended in the treatment of HIV and AIDS because of its
antibacterial, detoxification, and cleansing properties”, she said.
Mrs Chinyere Nwokeke also said that the chemical saponin in bitter kola
is responsible for its cleansing effect. Saponin is mainly used as tonic
for the liver, it enhances the functions of the liver and gall bladder.
READ ALSO: Bottled Water Can Be Toxic. Check THIS Next Time You Buy It
We should recall that Nigeria’s world renowned Professor, Maurice Iwu
during the Ebola Virus Disease (EVD) said bitter kola could be used to
prevent EVD. The federal government of Nigeria through the ministry of
health and its agencies could invest funds into scientific researches to
find out more health importance of bitter kola.
Read more: https://www.naij.com/515700-5-amazing-health-benefits-eating-bitter-kola.html
Read more: https://www.naij.com/515700-5-amazing-health-benefits-eating-bitter-kola.html
Bitter kola is about 3-5
cm in length. It has an ellipsoid shape. A brown to deep brown peel
covers it. This peel is removed before it is eaten. It leaves a bitter
taste in the mouth when it is eaten. It is this bitterness that its name
is derived.
Share on Facebook
Share on Twitter
Image result for photos of bitter kola
Bitter Kola (Garcinia Kola)
The scientific name for bitter kola is Garcinia kola. It is called
Orogbo in Yoruba. The Hausas call it Miji-goro, while it is called
Akiilu by the Igbos.
READ ALSO: Sokoto’s Negative Health Statistics Worry Tambuwal
This write-up highlights 5 health values of bitter kola and why eating
it should be encouraged as stated in a post by Kevin Onuma on The
amazing health benefits of bitter kola (Garcinia Kola) in
InformAfrica.com
1. Bitter Kola Improves Lung Functions
Bitter kola (Garcinia kola) has been used for centuries to treat chest
colds in traditional medicine, but research has taken a look and found
out why it is effective. A study in the 2009 issue of The Internet
Journal of Pulmonary Medicine, performed on mice, reports that Garcinia
kola improved respiratory function after 28 days of use of a Garcinia
extract.
Written by Simon Adekunle of the Ekiti State University in Nigeria, the
study shows that Garcinia kola works by dilating the alveolar ducts and
sacs in the lungs by improving the strength of the fibers in the lung
tissue. Bitter kola’s beneficial lung properties are attributed to its
high antioxidant content.
2. Bitter Kola Health Benefit for Malaria
Considerable experimental studies found the chemical constituents in
bitter kola have anti-malaria properties. That aside, traditional
healers have for many years prescribed bitter kola for the treatment of
malaria infections. Researchers who reported that bitter kola had
anti-malaria effect in the 2010 issue of Journal of Medicinal Plants
Research, from a survey of plants used by traditional healers in the
Democratic Republic of Congo, attributed this to its quinones content.
Further more, kolaviron, the powerful chemical compound found in bitter
kola, was reportedly tested on a malaria parasite and found to inhibit
malarial activity.
3. Bitter Kola Benefit for Male Fertility (Impotence)
Garcinia kola, also called bitter kola is sometimes believed to cure
impotence. Frequent taking of bitter kola boosts man performance in bed
with a woman.
4. Bitter Kola Health Benefit for Glaucoma (Eye Pressure)
An increase in eye pressure can lead to glaucoma, according to a report
from The New York Times Health Guide. Researchers at Lagos University
Teaching Hospital in Nigeria tested the effectiveness of eye drops that
contained 0.5 percent extract of Garcinia kola. The results of their
study, published in the January 2010 issue of Middle East African
Journal of Opthamology, showed that the opthamolic solution that
contained the Garcinia significantly reduced eye pressure when used
twice a day.
5. Bitter Kola Health Benefit for HIV
Bitter kola is a potent antibiotic which could be efficacious in the
treatment of HIV and AIDS. A researcher with the Nigeria Natural
Medicine Development Agency (NNMDA), Mrs. Chinyere Nwokeke told the News
Agency of Nigeria (NAN) that bitter kola could be used in treating
opportunistic infections associated with HIV. “Bitter kola is highly
recommended in the treatment of HIV and AIDS because of its
antibacterial, detoxification, and cleansing properties”, she said.
Mrs Chinyere Nwokeke also said that the chemical saponin in bitter kola
is responsible for its cleansing effect. Saponin is mainly used as tonic
for the liver, it enhances the functions of the liver and gall bladder.
READ ALSO: Bottled Water Can Be Toxic. Check THIS Next Time You Buy It
We should recall that Nigeria’s world renowned Professor, Maurice Iwu
during the Ebola Virus Disease (EVD) said bitter kola could be used to
prevent EVD. The federal government of Nigeria through the ministry of
health and its agencies could invest funds into scientific researches to
find out more health importance of bitter kola.
Read more: https://www.naij.com/515700-5-amazing-health-benefits-eating-bitter-kola.html
Read more: https://www.naij.com/515700-5-amazing-health-benefits-eating-bitter-kola.html
09:59
bitterkola
The bitter kola is a type of kola found in parts of Nigeria. Its biological name is “Garcinia kola” and it belongs to the family of “Guittiferal”. Among the Yorubas, it is called ‘Orogbo’, the Igbos call it ‘Agbilu’, ‘Adi’ or ‘Aki ilu’ while among the Hausas, this very popular nut is known as ‘Namijin Gworo.’
It is a wonderful agricultural product with a wide range of applications in natural and orthodox medicine
Dr Bartholomew Brai, Nutritional Biochemist at the Nigerian Institute of Medical Research, Yaba, Lagos, said that bitter kola was used in the preparation of herbal drugs either as nourishment, supplement or herbal remedy.
Brai said, “If a patient on medication chews bitter kola, it will make the drugs ineffective. Aside this, I do not think bitter kola has any other side effect.
“Bitter kola has lots of health benefits, like the treatment of cough, sneezing, cold, diarrhoeas, tuberculosis, bacterial infection and fever.
“It improves lungs function by expanding the alveolar ducts and sac in the lungs thereby improving and strengthening the fibres in the lung tissue.”
He said that there was no recorded side effect to the regular intake of bitter kola, adding that it was all round medicinal.
So, what are you waiting for? Look for the closest bitter kola seller and buy some for yourself, and even friends.
09:53
HYDROCOTYLE ASIATA (WONDERFUL KOLA)
WONDERFUL KOLA (HYDROCOTYLE ASIATA)
Wonderful Kola, as it is commonly called, is known in the world as memory nut because it enhances the memory. It
act as cleaner of the blood, facilitates learning ability and
strengthens the nervous system, and also effective in the treatment of
menstrual problems.
It’s a brain food which promote memory. It’s
also useful in treatment of hypertension and also prevents premature
aging, it has also been proved in Africa that Wonderful Kola has the
ability to stop migraine/headache when on the forehead for about ten
minute.
USES:
Its
normally use for the treatment of so many diseases, like cough, chest,
pain, waist pain, irregular menstruation, internal pile, malarial, quick
ejaculation, headache, hypertension, dysentery, premature aging, memory
improvement, blood cleansing, chronic venous, insufficiency, mental
function, minor burns, scars, scieroderma, skin ulcers, varicose veins,
wound healing, rheumatism, blood disease, congestive heart failure,
urinary tract infections, venereal disease, hepatitis and high blood
pressure phlebitis, leg cramps and abnormal fingling of the extremities,
improves circulation, strengthens veins and capillaries.
It
is also use as adrenal purifier, AIDS, blood purifier, elzema,
epilepsy, insanity, hypochondria, hair loss, intermittent fevers, immune
system boost (cleansing and nourishing) Psoriasis, skin conditioner, bowel disorder tetnus, convulsions, elephantiasis.
It strengthens the adrenal glands and clean the blood to treat skin impurities. It is said to combats stress and depression, increase libido and improve reflexes.
Gofu Kola is a wonderful herb with incredible healing powers and is a rich source of vitamin K.
Gofu
Kola contains triter periods which strengthen the skin increase the
concentration of antioxidants in wounds, and restore inflamed tissues by
increasing blood supply.
Hence,
Gofu Kola has been used externally for burns, psoriasis, prevention of
scar formation following surgery, recovery from an episiotomies
following vaginal delivery of a new born, and treatment of external
fistulas.
CONTACT US Bitterkola70@gmail.com
09:43
AMAZING HEALING: POWER IN WONDERFUL KOLA
It is used for
the treatment of so many diseases, like cough, chest pain, waist pain,
irregular menstruation, internal pile, malaria, quick ejaculation,
headache, hypertension, dysentery, premature aging, memory improvement,
blood cleansing, chronic venous, insufficiency, mental function, minor
burns, scars, scieroderma, skin ulcers, varicose veins, wound healing,
rheumatism, blood disease, congestive heart failure, urinary tract
infections, venereal disease, hepatitis and high blood pressure
phlebitis, leg cramps and abnormal fingling of the extremites, improves
circulation,strengthens veins and capillaries.
It is also used as adrenal purifier, AIDS ,blood purifier, eczema, epilepsy, insanity, hypochondria, hair loss, intermittent fevers, immune system boost(cleansing and nourishing)psoriasis, skin conditioner, bowel disorder tetnus, convulsions, elephantiasis.
Wonderful kola also strengthens the adrenal glands and cleanse the blood to treat skin impurities.It is said to combat stress and depression, increase libido and improve reflexes.
Gotu kola is a wonderful kola herb with incredible healing powers and it is a rich source of vitamin k.
Gotu kola contains triter periods which strenghtens the skin and increase the concentration of antioxidants in wounds, and restore inflamed tissues by increasing blood supply.
Hence, Gofu kola has been used externally for burns, psoriasis, prevention of scar formation following surgery, recovery from an episiotomies following vaginal delivery of a new born, and treatment of external fistulas.
I f you desire total and complete healing without stress on over 24 diseases like'
Cough
Asthma cough
Pile
Purgative and cholera
Typhoid fever
Fibroid
Diabetes
Headache
High blood pressure & low blood pressure
Eye problem conjuctives
Eye problem
Catarrh
Female menstrual pains & irregular menstruation
Whitlow
Impotence
Worms
Family planning
Toothache
Gonorrhea and STD
Rheumatism
Weakness and poor erections of penis
Several skin infections
Stomach ulcer
CONTACT US Bitterkola70@gmail.com
It is also used as adrenal purifier, AIDS ,blood purifier, eczema, epilepsy, insanity, hypochondria, hair loss, intermittent fevers, immune system boost(cleansing and nourishing)psoriasis, skin conditioner, bowel disorder tetnus, convulsions, elephantiasis.
Wonderful kola also strengthens the adrenal glands and cleanse the blood to treat skin impurities.It is said to combat stress and depression, increase libido and improve reflexes.
Gotu kola is a wonderful kola herb with incredible healing powers and it is a rich source of vitamin k.
Gotu kola contains triter periods which strenghtens the skin and increase the concentration of antioxidants in wounds, and restore inflamed tissues by increasing blood supply.
Hence, Gofu kola has been used externally for burns, psoriasis, prevention of scar formation following surgery, recovery from an episiotomies following vaginal delivery of a new born, and treatment of external fistulas.
I f you desire total and complete healing without stress on over 24 diseases like'
Cough
Asthma cough
Pile
Purgative and cholera
Typhoid fever
Fibroid
Diabetes
Headache
High blood pressure & low blood pressure
Eye problem conjuctives
Eye problem
Catarrh
Female menstrual pains & irregular menstruation
Whitlow
Impotence
Worms
Family planning
Toothache
Gonorrhea and STD
Rheumatism
Several skin infections
Stomach ulcer
CONTACT US Bitterkola70@gmail.com
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