Thursday, 18 December 2014

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Tuesday, 16 December 2014

honey

anada, in its issue dated 17 January, 1995 has given the following list of
diseases that can be cured by honey and cinnamon as researched by western
scientists: HEART DISEASES:
Make a paste of honey and cinnamon powder, apply on
bread, instead of jelly and jam, and eat it regularly for
breakfast. It reduces the cholesterol in the arteries and
saves the patient from heart attack. Also those who
have already had an attack, if they do this process daily,
they are kept miles away from the next attack. Regular
use of the above process relieves loss of breath and strengthens the heart
beat. In America and Canada ,
various nursing homes have treated patients successfully
and have found that as you age, the arteries and veins
lose their flexibility and get clogged; honey and cinnamon revitalize the
arteries and veins.
ARTHRITIS:
Arthritis patients may take daily, morning, and night,
one cup of hot water with two spoons of honey and one
small teaspoon of cinnamon powder. If taken regularly
even chronic arthritis can be cured. In a recent research conducted at the
Copenhagen University , it was found
that when the doctors treated their patients with a
mixture of one tablespoon Honey and half teaspoon
of Cinnamon powder before breakfast, they found
that within a week, out of the 200 people so treated,
practically 73 patients were totally relieved of pain, and
within a month, mostly all the patients who could not
walk or move around because of arthritis started
walking without pain.
BLADDER INFECTIONS:
Take two tablespoons of cinnamon powder and one
teaspoon of honey in a glass of lukewarm water and drink
it. It destroys the germs in the bladder.
CHOLESTEROL:
Two tablespoons of honey and three teaspoons of
Cinnamon Powder mixed in 16 ounces of tea water,
given to a cholesterol patient, were found to reduce the
level of cholesterol in the blood by 10 percent within two
hours. As mentioned, for arthritic patients, if taken three
times a day, any chronic cholesterol is cured. According
to information received in the journal, pure honey taken
with food daily relieves complaints of cholesterol.
COLDS:
Those suffering from common or severe colds should take
one tablespoon lukewarm honey with 1/4 spoon cinnamon
powder daily for three days. This process will cure most
chronic cough, cold and clear the sinuses.
UPSET STOMACH:
Honey taken with cinnamon powder cures stomach ache
and also clears stomach ulcers from the root.
GAS:
According to the studies done in India and Japan , it is
revealed that if honey is taken with cinnamon powder
the stomach is relieved of gas.
IMMUNE SYSTEM:
Daily use of honey and cinnamon powder strengthens the
immune system and protects the body from bacteria
and viral attacks. Scientists have found that honey
has various vitamins and iron in large amounts. Constant
use of honey strengthens the white blood corpuscles to
fight bacteria and viral diseases.
INDIGESTION:
Cinnamon powder sprinkled on two tablespoons of
honey taken before food relieves acidity and digests
the heaviest of meals.
INFLUENZA:
A scientist in Spain has proved that honey contains a
natural ‘Ingredient’ which kills the influenza germs
and saves the patient from flu.
LONGEVITY:
Tea made with honey and cinnamon powder, when taken
regularly, arrests the ravages of old age. Take four
spoons of honey, one spoon of cinnamon powder and
three cups of water and boil to make like tea. Drink
1/4 cup, three to four times a day. It keeps the skin
fresh and soft and arrests old age. Life spans also
increases and even a 100 year old, starts performing
the chores of a 20-year-old.
PIMPLES:
Three tablespoons of honey and one teaspoon of cinnamon
powder paste. Apply this paste on the pimples before
sleeping and wash it off next morning with warm water.
If done daily for two weeks, it removes pimples from
the root.
SKIN INFECTIONS:
Applying honey and cinnamon powder in equal parts on
the affected parts cures eczema, ringworm and all types
of skin infections.
WEIGHT LOSS:
Daily in the morning one half hour before breakfast on
an empty stomach and at night before sleeping,
drink honey and cinnamon powder boiled in one cup
of water. If taken regularly, it reduces the weight of
even the most obese person. Also, drinking this
mixture regularly does not allow the fat to
accumulate in the body even though the person may
eat a high calorie diet.
CANCER:
Recent research in Japan and Australia has revealed that
advanced cancer of the stomach and bones have been
cured successfully. Patients suffering from these kinds
of cancer should daily take one tablespoon of honey
with one teaspoon of cinnamon powder for one month
three times a day.
FATIGUE:
Recent studies have shown that the sugar content of
honey is more helpful rather than being detrimental to the strength of the
body. Senior citizens who take honey
and cinnamon powder in equal parts, are more alert
and flexible. Dr. Milton, who has done research, says that
a half tablespoon of honey taken in a glass of water
and sprinkled with cinnamon powder, taken daily
after brushing and in the afternoon at about 3:00 P.M.
when the vitality of the body starts to decrease,
increases the vitality of the body within a week.
BAD BREATH:
People of South America , first thing in the morning,
gargle with one teaspoon of honey and cinnamon
powder mixed in hot water, so their breath stays fresh throughout the day.
HEARING LOSS:
Daily morning and night honey and cinnamon powder,
taken in equal parts, restore hearing. Remember when
we were kids? We had toast with real butter and
cinnamon sprinkled on it!
You might want to share this information with a friend,
kinfolks and loved ones ~ everyone needs healthy

Honey and Health

Honey is composed of two main sugars, levulose and dextrose. These sugars do not need to be broken down by the digestive process, so honey is quickly absorbed into the bloodstream, giving a quick energy boost to the body. It also contains protein, vitamins and minerals, but no cholesterol.

Darker honeys have more nutrients than light ones. Vitamin and mineral content depend on the floral source of the honey. Honey has less than 2% sodium, and as such can be labeled as a sodium-free product by Food & Drug Administration standards.
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Honey has been used in many medical applications over the years, but recent studies are now able to prove its beneficial nature in some applications, including as antibacterial topical treatment for burns and ulcers. The reason is because honey has osmotic properties; that is, it tends to withdraw water. Water molecules strongly react with the sugars in honey, leaving little water available for microorganisms. Thus, infection-causing bacteria is literally dehydrated to death by honey.

Enzymatic activities of honey also produce hydrogen peroxide, which generate highly reactive free radicals which kill bacteria, further contributing to its antibacterial properties.

Honey has also been used to successfully store skin grafts for up to twelve weeks. Lab tests have shown that different types of honey have differing antibacterial sensitivities, so research continues to determine which floral sources are most beneficial.

Warning! Honey is not for babies!

Although honey is a natural, healthy food that normally cannot support bacterial life, it's important to note that it can carry
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C. botulinum spores which may be harmful to the undeveloped immune systems of infants. The old practice of dipping pacifiers into honey to soothe crying babies should be aborted.

Infants up to one year of age should not be fed raw honey , as their immune systems are not yet developed enough to fend off this normally benign strain. Infection can cause a flaccid paralysis weakening the baby's muscles, causing a "floppy" baby. Other symptoms include constipation, lethargy, poor feeding, weak cry, droopy eyelids, expressionless face, drooling or swallowing difficulty, and occasionally, respiratory arrest. By the age of one year, most children develop enough to resist this normally benign strain of botulinum.

Infant botulism is rarely lethal, but is obviously easy to avoid in this instance. Although food manufacturers make extensive use of honey in their products, baby food manufacturers, as a rule, will not include honey in their foods recommended for those babies under one year of age.

It must also be pointed out that infant botulism is not exclusive to the ingestion of honey. The botulism spore can also be found in dust, soil and other uncooked foods that older children and adults are exposed to daily. The risk is minimal. Yet, it is an avoidable risk, and honey should not be fed to infants under the age of twelve months. Don't play the odds.

HONEY

1. Burns

In some studies, using honey as a salve for burns has proven very effective. In one clinical trial, burn victims treated with honey saw swelling subside earlier, a better control of infection, and faster overall healing.

2. Memory

Some say that honey can improve both short- and long-term memory, especially in menopausal and postmenopausal women. In one study, postmenopausal women who were given honey treatments for several weeks saw as much improvement in their immediate memory as women given hormone therapy.

3. Herpes

Honey has proven to be an effective topical treatment for both oral and genital herpes. Research conducted in Dubai shows that honey can heal these lesions just as quickly as ointments you find at a pharmacy, and was even better at reducing itchiness.

4. Diabetes

Honey has a lower glycemic index than sugar—which means that it won’t spike blood sugar levels the way sugar will. Honey also has a sweeter taste than sugar, and may help you use less sweetener on your foods. This can make honey a better option than sugar. In one experiment, researchers found that swapping honey for pure sugar is an effective way to keep blood sugar levels ste

Honey Functions

  • weetener: Sugar can be substituted with honey in many food and drinks. Honey contains about 69% glucose and fructose enabling it to be used as a sweetener.
  • Energy Source: Honey is also used by many as a source of energy as it provides about 64 calories per tablespoon. One tablespoon of sugar will give you about 50 calories. Further the sugars in honey can be easily converted into glucose by even the most sensitive stomachs. Hence it is very easy to digest honey.
  • Weight Loss: Though honey has more calories than sugar, honey when consumed with warm water helps in digesting the fat stored in your body. Similarly honey and lemon juice and honey and cinnamon help in reducing weight.
  • Improving Athletic Performance: Recent research has shown that honey is an excellent organic aids and help boosting the performance of athletes. Honey facilitates in maintaining blood sugar level, muscle recuperations and glycogen restoration after a workout.
  • Source of Vitamins and Minerals: Honey contains a variety of vitamins and minerals. The vitamin and mineral content of honey depends on the type of flowers used for agriculture.
  • Antibacterial and Antifungal Properties: Honey has anti-bacterial and anti-fungal properties and hence it can be used as a natural antiseptic.
  • Antioxidants: Honey contains therapeutically, which are effective in removing free radicals from our body. As a result, our body immunity is improved.

HEALTH BENEFITS OF HONEY


If you have a sore throat, take some honey.[ Honey has powerful antimicrobial properties, which can soothe your raw tissues. Pour a teaspoon of honey into a large serving spoon and then top off the spoon with lemon juice. Swallow the concoction (without water) every few hours until symptoms clear up. Some people add a pinch of black or red pepper to increase blood circulation to the throat.] Due to its natural anti-inflammatory effect, it will help to heal the wounds more quickly.It also has different phytochemicals--chemicals found in plants and different foods--that kill viruses, bacteria, and fungus making it a good substitute for wound dressings. The taste may also take your mind off the pain. There is evidence that honey diluted in water will help with your stomach aches and dehydration.
Do you have a cut? Honey is a natural antiseptic. Medical journals cite more than 600 cases in which honey was employed to treat wounds.By applying honey to your wounds, you prevent infections. Honey contains antimicrobial agents, which prevents infections by killing the bacteria in and around your wounds. When using honey it may help to heat it up before putting it on your wound (caution test the heat before you place it on the wound).Many types of bacteria can’t survive in honey, so wounds heal, swelling eases, and tissue can grow back.
Honey may also be effective in the treatment of your ulcers.In Europe, honey has been used internally to help cure ulcers, particularly stomach ulcers. Burns, too, heal better with honey, studies show. The advantage of honey is that it not only prevents infections from occurring, it actually accelerates skin healing.. Since the sugar in honey absorbs water it helps to trap some of the moisture so that the bacteria and other microbes can’t grow as easily as in other food.
In treating diarrhea, honey promotes the rehydration of the body and more quicky clears up the diarrhea and any vomiting and stomach upsets. The anti-bacterial properties of honey, both the peroxide and non-peroxide, are effective in the laboratory against MRSA strains of bacteria which are notoriously resistant to antibiotics and are sometimes responsible for the closing of hospital wards.
Do you have a cut? Honey is a natural antiseptic. Medical journals cite more than 600 cases in which honey was employed to treat wounds.By applying honey to your wounds, you prevent infections. Honey contains antimicrobial agents, which prevents infections by killing the bacteria in and around your wounds. When using honey it may help to heat it up before putting it on your wound (caution test the heat before you place it on the wound).Many types of bacteria can't survive in honey, so wounds heal, swelling eases, and tissue can grow back.
For centuries honey has been regarded as a wonderful gift of nature in which the properties of an excellent food, beneficial alike to adults and children, are combined with medicinal properties. Ancient Russian manuscripts attached great importance to honey as a medicine. Popular medicine has successfully used it for many diseases from time immemorial. The results of experiments and observations made by the medical science in recent decades have proved that honey is an important medicine possessing many-sided therapeutic properties.
Honey is very effective in the treatment of some pathological conditions of the intestinal tract, the respiratory organs, the heart, and the nerves.


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The knowledge that bee venom possesses medicinal properties has come down to us from remote antiquity. Written evidence, as well as the observations of many beekeepers and our own long experience, confirm the effectiveness of been venom in the treatment of rheumatic fever, neuritis and some other diseases.
Honey may also be effective in the treatment of your ulcers.In Europe, honey has been used internally to help cure ulcers, particularly stomach ulcers. Burns, too, heal better with honey, studies show. The advantage of honey is that it not only prevents infections from occurring, it actually accelerates skin healing.. Since the sugar in honey absorbs water it helps to trap some of the moisture so that the bacteria and other microbes can't grow as easily as in other food.
In treating diarrhea, honey promotes the rehydration of the body and more quickly clears up the diarrhea and any vomiting and stomach upsets. The anti-bacterial properties of honey, both the peroxide and non-peroxide, are effective in the laboratory against MRSA strains of bacteria which are notoriously resistant to antibiotics and are sometimes responsible for the closing of hospital wards.
Other Benefits of Honey -Easily digested: Because sugar molecules in honey can convert into other sugars (e.g. fructose to glucose), honey is easily digested by the most sensitive stomachs, despite its high acid content. It helps kidneys and intestines to function better.
Good source of antioxidants: It plays a big role in the prevention of cancer as well as heart disease. Has a low calorie level: Another quality of honey is that, when it is compared with the same amount of sugar, it gives 40% less calories to the body. Although it gives great energy to the body, it does not add weight. Rapidly diffuses through the blood: When accompanied by mild water, honey diffuses into the bloodstream in 7 minutes. Its free sugar molecules make the brain function better since the brain is the largest consumer of sugar, thus, reduces fatigue.
Supports blood formation: Honey provides an important part of the energy needed by the body for blood formation. In addition, it helps in cleansing the blood. It has some positive effects in regulating and facilitating blood circulation. It also functions as a protection against capillary problems and arteriosclerosis. Does not accommodate bacteria: This bactericide (bacteria-killing) property of honey is named "the inhibition effect". Experiments conducted on honey show that its bactericide properties increase twofold when diluted with water. It is very interesting to note that newly born bees in the colony are nourished with diluted honey by the bees responsible for their supervision - as if they know this feature of the honey.
The nutrients or enzymes that raw honey does contain are destroyed by manufacturers who heat it in order to give it a clear appearance to enhance sales. It is healthier for you to buy 'local honey' and not the manufacturer processed honey you find on Supermarket shelves. Much of the honey on Supermarket shelves comes from overseas and you will not really know that fact. Keep in mind that store-bought honey is pastuerized and all of the beneficial bacteria has been "cooked" out of it.
Royal Jelly: Royal jelly is a substance produced by worker bees inside the beehive. Inside this nutritious substance are sugar, proteins, fats and many vitamins. It is used in problems caused by tissue deficiency or body frailty.
* Did you know that honey can relieve you from the hangover? If you have drunk a lot and it is becoming difficult to get rid of the hangover by mixing two spoons of  honey  with half a cup of orange juice and half a cup yogurt. Blend them together properly and gulp it down.
* Honey mixed with ground almonds makes an excellent facial cleansing scrub.
* A tablespoon of honey whisked together with an egg white, 1 teaspoon of glycerin and about 1/4 cup of flour makes an excellent firming mask. Just smooth on the face, leave on 15 minutes, and rinse off with warm water. You will be pleased with the results.
* Honey also makes a great moisturizing pack. Just mix 2 tablespoons of honey with 2 teaspoons of whole milk, smooth over the face and throat, or try mixing honey with lemon, whipped eggs, and yogurt and let it do its job for 15 minutes. Rinse off with warm water, and finish splashing with cold water.
*Suggested medical usage:
For stomach ulcers,gastritis, dyspepsia and sore throats, 1-2 teaspoons on an empty stomach (½ hour before meals), 1-4 times a day to assist in healing and provide pain relief.
For wounds - apply on a dressing (preferably waterproof) with enough honey to cover the wound surface. Use 20 ml (25-30 gram) of honey per 10x10 cm dressing. Change up to 3 times daily.
*For dog allergies:
You can also use local honey to help cure dog allergies. Why does it have it to be local honey? Apparently local honey contains very tiny amounts of pollen. These tiny amounts of pollen are not enough to trigger the allergic reaction in your dog when they ingest the local honey. What does happen though is each time the dog eats the local honey, the dog’s body begins to build up a tolerance to the pollen. Eventually, the dog is able to tolerate the amount of pollen usually present in the dog’s enviornment. It works the same way for humans, in case you are interested.
You can give your dog anywhere from a teaspoon to a tablespoon of local honey once or twice a day. You can also mix it into to their food.
Make sure it is raw local honey. You can find raw local honey at farmer’s markets, natural food stores and sometimes in the health food section of your grocery store.
ODER FOR A GOOD HONEY CONTACT US +2348068808564

Honey

  • Honey works extremely well as a cough suppressant.  In one study, children with respiratory tract infections were given two teaspoons of raw honey directly before going to bed.  Another group were given recommended doses of dextromethorphan, which is a common cough suppressant.  The children who were given the honey showed marked signs of decreased coughing in the night, which matched almost perfectly the decreased coughing in the children who were given dextromethorphan.  So if you don’t have any cough medicine around, honey seems to be a good natural alternative to synthesized medicine in this case.
  • In 2007, a group of researches studied the effect of creating an eye drop solution made with 20% honey and 80% normal artificial tears.  They then tested this against 100% artificial tears on 36 patients, 19 given the honey solution, the rest given the artificial tears.  Each person was instructed to use the eye drops three times a day.  The results indicated that those who used the honey had improved state of their cornea and significant overall improvement of their eye health.  They also reported less discomfort over those who used only artificial tears.
  • In order to make a honey solution suitable for treating eye infections, do the following:  take raw honey and distilled or boiled water and mix them together in equal parts.   Use an eye dropper to put two or three drops of this solution in your eye three to four times a day (obviously if using boiled water, best to wait for it to cool down a bit before applying to your eye.) :-)  Such a solution has even been shown to be effective at curing pink-eye in cattle.  In his particular study, a herd of cattle had pink-eye and one half were given the above solution regularly, while the other was given the veterinarian prescribed medication.  The group given the honey solution were pink-eye free in about half the time the group that used the prescribed medication were.
  • Honey has also been traditionally used to treat sore throats, even commonly used by opera singers and voice actors, generally mixed with lemon and water to create a tonic.  Like so many other traditional honey remedies, this one has only been scientifically researched recently to see if the anecdotal evidence matched with reality.  In one study, done at the University of Waikato in 2000, they confirmed that honey does indeed make a decent sore throat remedy, even as a treatment for strep throat, caused by Streptococci bacteria.  Indeed, they showed in the absence of saliva altogether, honey was drastically more effective than Dequadin and Strepsils at killing the bacteria that cause strep throat.  With saliva present, it was just as effective as Dequadin and two and a half times more effective than Strepsils.
  • Garlic also works well on sore throats, though not necessarily on strep throat (hasn’t been proven yet on strep throat, as far as I can tell).  According to a study done by the Palo Alto Medical Foundation, eating garlic while you have a sore throat will significantly shorten the duration of your sore throat.  Further, it was found that eating garlic on a daily basis will significantly reduce your likely hood of contracting a cold and will reduce the number of days you’re sick, if you do get the cold.
  • As mentioned, honey’s antibiotic capabilities are based partially on which type of plant the nectar was harvested from. On the flip-side, there are plants that bees can make honey from that will make you sick, sometimes fatally. For instance, honey made from rhododendrons can cause dizziness, weakness, excessive perspiration, nausea and vomiting shortly after you ingest it. In rare cases, a person can show symptoms including low blood pressure; low heart rates; and lethal heart rhythms, mimicking Wolff-Parkinson-White syndrome.  It can also create first, second, and third degree heart blocks. The cause of the illness is the grayanotoxin present in the rhododendron.
  • Honey’s potential to help with a worldwide decrease in medical expenses is huge (which is why very little research has been done on it until recently; no profit in it for the pharmaceutical companies). Currently, chronic wounds account for up to 4% of health care expenses worldwide.
  • A 3% solution of hydrogen peroxide is effective at removing blood stains.  Before washing the clothing that is stained, apply the solution.  Next, rinse the clothing with cold water and soap.  Repeat as necessary until the blood stain is gone.  Do not dry the clothing or apply heat before the stain is completely gone or it will “set” it in the cloth.
  • Small amounts of hydrogen peroxide mixed in water is often used by horticulturists when watering plants.  This solution helps prevent root rot and stimulates the plant’s root system development.
  • Hydrogen peroxide can be used to remove skunk odor when mixed with baking soda and a very small amount of hand soap.
  • For you DIY electronic enthusiasts out there, hydrogen peroxide mixed with vinegar and table salt works well for etching printed circuit boards, rather than using ferric chloride or the like.
  • A mixture of hydrogen peroxide with baking soda works well for cleaning the grout in tiled floors.

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Articles About Healing Properties of Honey


American Apitherapy Society - A non-profit membership organization devoted to advancing the investigation and promoting the use of honey bee products to further good health and to treat a variety of conditions and diseases.
  • Honey has been known for its healing properties for thousands of years - the Ancient Greeks used it, and so have many other peoples through the ages. Even up to the second world war, honey was being used for its antibacterial properties in treating wounds. But with the advent of penicillin and other antibiotic drugs in the twentieth century, honey's medicinal qualities have taken a back seat. But that might be about to change - thanks to one New Zealand based researcher
  • Maybe Winnie the Pooh had the right idea after all! Most people think of honey as something that is to be spread on bread, but few realise the many uses it has. Its unique properties mean that it is found in foods, cosmetics, and it even has a place in health care and healing
  • Peter Molan, Ph.D., likes to tell the story of the 20-year-old wound. Infected with antibiotic-resistant bacteria, an abscess oozed in an English woman's armpit long after it had been drained. Nothing seemed to help, and the pain prevented her from working. Then in August of 1999, she read about the remarkable wound-healing properties of honey. She convinced doctors to apply some to the dressing to her arm, and a month later the wound healed. Now she's back at work.
  • Treatment with honey is called apitherapy,which includes replenishing energy, enhancing physical stamina and improving immune systems. Honey also is considered to have a calming effect on the mind and promotes sleep. Honey also helps indigestion and has sometimes been used to treat cardiovascular disease and respiratory complaints. A thin coat of honey can be applied on the skin to disinfect and heal minor skin wounds and chapped lips. (

  • Australian researchers have revealed the secret explanation for the deadly bug-killing properties of honey. Researcher, Shona Blair from the University of Sydney has found that, when diluted honey is applied to a moist wound, it produces hydrogen peroxide, a known anti-bacterial agent. The research has also revealed that honey is powerful even against drug-resistant hospital killer golden staph Staphylococcus aureus
  • Honey consumption may have a positive effect on factors associated with heart disease risk. Specifically, honey appears to lower C-reactive protein and may have a lesser impact on blood glucose, insulin, and lipid levels compared to glucose or a honey analogue particularly in diabetic and/or hyperlipidemic subjects.
  • Although honey's healing benefits were known to Muslims more than a thousand years ago, scientists are just now beginning to research its amazing powers. Indeed, Peter Molan, biochemist at the University of Waikato (New Zealand) has - for the past 17 years - researched into the healing properties of honey and has shown scientifically that all honeys have varying degrees of such properties (Molan, p.1). Honey contains many minerals and vitamins beneficial to man. However, one of the most important properties seems to be its antibiotic action.
  • Deterioration of purpuric skin lesions into necrotic areas is increased by oedema; honey is known to reduce oedema, therefore, it may be particularly advantageous to apply honey at an early stage in the development of meningococcal skin lesions. Additionally, reports of honey being effective in the treatment of gangrene suggest a role in reducing the number of amputations in meningococcal septicaemia. The disfigurement that results from meningococcal skin lesions may also be reduced by the use of honey at an early stage; when used on burns honey reduces the amount of scarring.
  • The bee assimilates juices of various kinds of flowers and fruit and forms within its body the honey, which it stores in its cells of wax. Only a couple of centuries ago man came to know that honey comes from the belly of the bee. This fact was mentioned in the QUR'AN 1,400 years ago in the following verse: "And thy Lord taught the Bee to build its cells in hills, on trees, and in (men's) habitations; There issues From within their bodies A drink of varying colours, Wherein is healing for men.:quot;
  • The use of honey as medicine is mentioned in the most ancient written records. Today scientists and doctors are rediscovering the effectiveness of honey as a wound treatment. Peter Molan, Ph.D., Professor of Biochemisty at Waikato University, New Zealand has been on the forefront of honey research for 20 years. He heads the university's Honey Research Unit, which is internationally recognized for its expertise in the antimicrobial properties of honey. Clinical observations and experimental studies have established that honey has effective antibacterial and anti-inflammatory properties. It painlessly removes pus, scabs and dead tissue from wounds and stimulates new tissue growth.
  • "Honey has been used for centuries as a popular ‘home remedy’ for wounds and ulcers. Recent research has shown that it has antibacterial properties, as well as anti-inflammatory and analgesic properties. There are indications that the anti-inflammatory properties of honey could be effective in the treatment of chronic leg ulcers," Professor Stacey said.
  • Honey creates a moist healing environment that allows skin cells to regrow across a healing wound flush with the surface of the wound, preventing deformity of the skin. (If a dry scab forms on a wound, the skin cells can only grow across the wound deeper down where it is moist.)
  • Native Americans learned from the animals around them. As they watched a bear walk through swarms of bees, pulled like a magnet to the hive despite being stung many times over, they had to observe the pain the animal endured to get the sticky stuff. When they finally got their own hands on honey, they discovered that it not only tasted great, but it healed their bee stings and other cuts, too. The women used it on their faces. Taken for colds, it soothed sore throats.
  • Honey has been used as a medicine since ancient times. Because of it’s antimicrobial properties, honey has the potential to combat oral pathogens and holds promise for the treatment of periodontal disease, mouth ulcers, and other diseases of the oral cavity. This review article describes the general therapeutic features of honey, examines the specific use of honey for oral health, and addresses the concern of potential cariogeneity of honey.
  • The use of honey as a wound dressing material, an ancient remedy that has been rediscovered, is becoming of increasing interest as more reports of its effectiveness are published. The clinical observations recorded are that infection is rapidly cleared, inflammation, swelling and pain are quickly reduced, odour is reduced, sloughing of necrotic tissue is induced, granulation and epithelialisation are hastened, and healing occurs rapidly with minimal scarring. The antimicrobial properties of honey prevent microbial growth in the moist healing environment created. Unlike other topical antiseptics, honey causes no tissue damage: in animal studies it has been demonstrated histologically that it actually promotes the healing process.
  • People have been using honey as a home remedy for thousands of years. Now scientists have found that certain types of honey may prevent infection when applied directly to a wound. Researchers say an enzyme in the honey turns into hydrogen peroxide when combined with bodily fluids, such as blood. That helps disinfect wounds and prevent infection.
  • By studying the way bacteria protect themselves from attack by forming slimy clumps, scientists have discovered that honey may be an effective new weapon in breaking up the microbes’ defences. The researchers from the School of Applied Sciences at UWIC looked at the dangerous infections that commonly get into wounds, such as Pseudomonas bacteria.
  • The stimulation of healing may also be due to the acidity of honey. The osmosis creates a solution of honey in contact with the wound surface which prevents the dressing sticking, so there is no pain or tissue damage when dressings are changed. There is much anecdotal evidence to support its use, and randomised controlled clinical trials that have shown that honey is more effective than silver sulfadiazine and polyurethane film dressings (OpSite®) for the treatment of burns
  • Honey has been used as a therapeutic agent since ancient times for "disorders" ranging from baldness to gastrointestinal distress. During the early part of the 20th century, researchers began to document the wound healing properties of honey. The introduction of antibiotics in the 1940’s temporarily stymied honey's use. Nonetheless, concerns regarding antibiotic resistance and renewed interest in "natural" remedies has promoted a resurgence of interest in the antimicrobial and wound healing properties of honey
  • Honey has been used to treat infections in a wide range of wound types. These include burns, venous leg ulcers, leg ulcers of mixed aetiology, diabetic foot ulcers, pressure ulcers, unhealed graft donor sites, abscesses, boils, pilonidal sinuses, infected wounds from lower limb surgery, necrotising faciitis and neonatal postoperative wound infection. In many of these and other cases, honey has been used to heal wounds not responding to treatment with conventional antibiotics and antiseptics.
  • We are now aware that honey has a healing property and also a mild antiseptic property. The Russians used honey to cover their wounds in World War II. The wound would retain moisture and would leave very little scar tissue. Due to the density of honey, no fungus or bacteria would grow in the wound. A person suffering from an allergy of a particular plant may be given honey from that plant so that the person develops resistance to that allergy.

  • Honey could be the new antibiotic, according to scientific research from the University of Wales Institute Cardiff (UWIC) presented Monday, 06 September 2004 at the Society for General Microbiology’s 155th Meeting at Trinity College Dublin. (more)

  • Most people think of honey as the sweet, sticky stuff you put on toast or drop into hot tea, but in recent years, researchers have been exploring its potential in other ways. Some of these include: to lessen the ill effects of radiation therapy in patients with cancer of the head and neck, to improve oral health, to preserve food, to boost antioxidants, to enhance athletic performance. (more)

  • Apitherapy, the treatment of various conditions using honeybee products, has been around a long time. Honey is one of the oldest medicines we have, with proof of its healing power dating back more than 5000 years. Even Hippocrates found that honey "cleans sores and ulcers of the lips, heals carbuncles and running sores." It has been a staple ingredient of folk medicines throughout the ages and now, it is even gaining credibility with current medical and scientific communities. British researchers have proven that applying raw honey to fresh wounds prevents infection as well as any medication and often eliminates the need for antibiotics. They have also learned that honey-treated cuts and scrapes heal quicker than those treated with medicated ointments. Other researchers have found that honey can alleviate asthma, calm nerves and induce sleep, ease pain and relieve diarrhea. (more)

  • Humans have used honey for more than 8,000 years according to documented sources. This natural sweetener has been used for everything from healing wounds to soothing coughs. (more)

  • A number of properties inherent to honey might contribute to its ability to fight infection and promote healing. Its high sugar content allows it to draw infection and fluid from wounds by a process called 'osmosis.' Honey prevents bacterial growth through its acidic pH and through the work of an enzyme that produces small amounts of hydrogen peroxide. Its ability to keep the area around a wound moist and protected promotes fast healing and prevents scarring. (more)

  • According to John Riddle, professor of ancient science at North Carolina State University, a medical text written on papyrus from 3000 years B.C. specifies the use of honey for head wounds. He says that perhaps "the honey helped prevent swelling and sealed off the wound to keep air and infection out." (more)

  • Throughout the centuries, honey has held a place in popular culture. Besides the stories of that beloved bear Pooh, always pursuing the ever elusive honey pot, Greek mythology tells of a tale in which the life of Zeus is saved by bees feeding him honey. Though it is technically not much different than table sugar, there seem to be healing properties hidden in its gooey goodness. (more)

  • Honey has provided a therapeutic ointment from time immemorial. It is only recently however that we have been able to explore the biochemical mechanisms which are involved. Any ointment applied to damaged skin whether it be burned or cut, has a legion of tasks to perform. It has, above all, to maintain the integrity of the skin involved, expel noxious invaders and promote the healing process. It seems that some honeys can supply such benefits and may in addition be able to defeat even dreaded antibiotic-resistant bacteria. (more)

  • Honey has been used for 5,000 years to treat burns, coughs and ulcers. It is a natural antiseptic and makes a good salve for burns and wounds. Honey's high sugar content kills many kinds of bacteria, including some antibiotic-resistant germs. Honey also forms a moist environment, which speeds healing of wounds and minimizes scarring. (more)

  • Treated lesions showed less oedema, fewer polymorphonuclear and mononuclear cell infiltration, less necrosis, better wound contraction, improved epithelialization and lower glycosaminoglycan and proteoglycan concentration... These findings suggest that honey applied topically on cutaneous wounds accelerates the healing processes and appears to have an important property that makes it ideal as a dressing for cutaneous wounds. (more)

  • Two more randomised trials with 1000 additional patients confirm results of a systematic review, that honey is an effective treatment for burn wounds. (more)

  • Scientists claim to have discovered that honey can be used as a natural remedy to hospital infection "superbugs" which are resistant to strong antibiotics. (more)

  • In a study of 104 patients with first-degree burns, researchers in Maharashtra, India, compared honey's effectiveness to gauze soaked in silver sulfadiazine (SS), the conventional treatment. After seven days, 91 percent of honey-treated burns were infection-free compared with 7 percent of those treated with SS. After 15 days, 87 percent of honey-treated burns were healed compared with 10 percent of the SS-treated burns. (more)

  • Studies have been done world over which show that wounds treated with pure natural honey heal faster and better. Honey is particularly useful in treating all kinds of burns and wounds that have been there for a long time due to disease e.g. diabetes, insect bites, animal bites and skin disease. It has been found to work fast with no side-effects and many doctors and nurses recommend it for such wounds. (more)

  • The best known primary products of beekeeping are honey and wax, but pollen, propolis, royal jelly, venom, queens, bees and their larvae are also marketable primary bee products. While most of these products can be consumed or used in the state in which they were produced by the bees, there are many additional uses where these products form only a part of all the ingredients of another product. (more
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Honey cures the following diseases:

·                     Anxiety and lack of sleep can be treated by drinking a glass of water that has a spoon of honey dissolved in it (honey drink). Scientists found that drinking water with honey has a very calming impact on people.
·                     Honey can be used to treat lips tearing, skin wrinkly, in cosmetics, and flabby skin stimulation.
·                     One spoon of honey everyday can protect you from a deadly heart attack.  This has been proven by new studies made on honey where scientists noticed that honey helps to regulate the work of the heart.
·                     In a recent research, doctors suggested to have one spoon of honey everyday to treat prolonged coughing effectively instead of other known medications.
·                     Another research mentioned that honey proved to treat medical cases like Asthma, infection of the lungs and the respiratory tract; which chemical medication failed to treat.
·                     Honey has a wonderful energy in regulating and reducing the symptoms of anxiety, polyneuritis, and other disorders that can be found in the body, in addition to its calming effects.
·                     Honey can be used to treat ulitis and caries. Some experiments showed that massaging the gum with honey strengthens the weak gum, stimulates the blood flow, and kills the bad bacteria in the mouth.
·                     Researches proved that honey can be used to treat impotency and infertility because it is effective in stimulating and regulating the sexual status in men and women.  Other researches mentioned the important role that honey has in treating infertility.
·                     If you suffer from allergy, you can drink some honey dissolved in water (honey drink) after reciting some audible verses of Qur’an on it with submission and reflection.  After sometime – can reach 3 months- you will find that the allergy that medicine failed to treat disappeared with Allah’s will. To oder from this product contact us +2348068808564

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The best way to kill grass and weeds in your yard depends on what you intend to do with the space after killing the vegetation. Some all-purpose herbicides can stay in the soil and leach into other areas of your yard where you don't want to kill the plants, making the soil unable to sustain plant life for months or longer. Instead of using chemicals, stick with a natural plant-killing cocktail to eliminate weeds and grass.

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Wednesday, 10 December 2014

Bitter Kola To The Rescue? - Scientists Reveals Possible Cure For Deadly Ebola Virus

A plant has been found to halt the deadly Ebola virus in its tracks in laboratory tests, scientists have said. They used a compound from Garcinia kola (Bitter Kola), a plant commonly eaten in West Africa. Compounds from the plant have also proved effective
against some strains of flu.
If the anti-Ebola compound proves successful in animal and human trials, it will be the first medicine to successfully treat the virus that causes Ebola haemorrhagic fever - an often-fatal condition.
The discovery was announced at the 16th International Botanical Congress in St Louis in the US.
Traditional origins
Dr Maurice Iwu, who set up and heads the Bioresources Development and Conservation Programme, led the research.
It started 10 years ago when researchers were led to the plant by traditional native healers who have used the plant for the treatment of infectious diseases for centuries.
"This is a very exciting discovery," said Dr Iwu, who himself comes originally from a family of traditional healers.
"The same forest that yields the dreaded Ebola virus could be a source of the cure."
The Nigerian researchers claim they are a step closer to a universally accepted cure for Ebola virus, Dengue fever and leishmaniasis. They claim the herbal preparation has also been successfully used, in clinical studies, to treat hepatitis B and C, cancer, diabetes and tuberculosis.
The researchers from Halamin Herbal centre, 10 George Innih Crescent, Apo District, Abuja and Department of Histopathology and Cytology, Jos University Teaching Hospital (JUTH) Jos, Plateau State, found that the poly herbal preparations- DAABS2 and HEPATOSAAB- strengthen the immune system through many cytokines and chemokines regulations.
Amodu is also a member of the committee inaugurated by the Director General of the National Agency for Food Drug Administration and Control (NAFDAC), Dr. Paul Orhii, to champion the development of herbal medicine through scientific validation of all the cure claims.
The yet to be published new study is titled “Natural and Sustainable Alternative for the Management of Dengue Fever in West Africa.”
Also results of another study presented, in 1999, at the 16th International Botanic Congress in St Louis, Missouri, United States, indicate that bitter cola (Garcinia kola), a plant widely used in traditional African medicine may contain a compound that is effective against Ebola virus disease.
Executive director of the Bio-resources Development and Conservation Programme, Prof. Maurice Iwu, explained that an extract derived from the seeds of Garcinia kola could inhibit this virus in cell culture at non-toxic concentrations.
Iwu and his colleagues identified Garcinia kola as a possible source of drugs using the method called Corbel (clinical observation-based ethnomedical lead).
Extracts from Garcinia kola seeds were tested against many complex viral diseases. The active compound, now known to be a biflavonoid, was found to be active against a wide range of viruses including the influenza virus.
Iwu reveals last week: “The active substance is an extract from Garcinia kola (bitter kola) called Kolaviron, which contains bioflavonoids and prenylated xanthones and benzophenones.

“Work was done while a scientist at the Division of Experimental Therapeutics of Walter Reed Army Institute of Research Washington DC in collaboration with Southern Research Institute (SRI).
“But no follow up. Others at Ibadan and other Nigerian universities have done follow-up work on Kolaviron.”
Fighting chance
The virus multiplies rapidly in the human body and quickly overwhelms it, and in advanced cases the patient develops high fever and severe bleeding.
The Garcinia kola compound has been shown to halt multiplication of the virus in the laboratory. If repeated in humans, this would give the body a chance to fight off the virus.
The active compound is what is known as a dimeric flavonoid, which is two flavonoid molecules fused together.
Flavonoids are non-toxic and can be found in orange and lemon rinds as well as the colourings of other plants.
Drug hopes
The tests are in the early stages still, but the researchers hope that if they continue to prove successful the compound the US Food and Drug Administration will put it on a fast track - making a drug available to humans within a matter of years.
"The discovery of these important properties in a simple compound - flavonoids - was very surprising," said Dr Iwu.
"The structure of this compound lends itself to modification, so it provides a template for future work.
"Even if this particular drug does not succeed through the whole drug approval process, we can use it to construct a new drug for this deadly disease."
The Ebola virus was first documented in 1976 after an outbreak in Zaire, now the Democratic Republic of the Congo - where 88% of the 318 human cases died.
More recently, a 1995 outbreak in the same country had a death rate of 81% of the 315 infected.
There are four types of the virus - Ebola-Zaire, Ebola-Sudan and Ebola-Ivory Coast all affect humans, while Ebola-Reston has so far only affected monkeys and chimpanzees.
However, doctors have been unable to stop the virus once infection has taken hold - hence the disease has gained a terrifying reputatio

Uses of bitter kola in the body

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The Amazing Powers of Bitter Kola

Kola                       

BITTER KOLA!  “ Coca kola!”

Bitter kola is another type of kola found in Igbo land of Nigeria. Its biological name is Garcinia kola. and belongs to the family of Guittiferal. It is a wonderful agricultural product with a wide range of applications in natural and orthodox medicine.

 Like the kola nut it is produced from a big tree. Unlike the kola nut it is monocotyledon. Although it is eaten widely for different purposes it has nothing to do with the tradition of any known ethnic group. It is medicinal as well as has some aspect of spiritual healing factors attached to it. I am glad to proclaim that my friends from different geographical areas who had in the past argued the possibilities of what I claimed bitter kola could do are now addicts in bitter kola usage. One general remark is that bitter kola is an Anti-Biotic. It can be eaten at anytime and again no side effects under normal condition. It is one of those medicines that have no over dose.
To spiritualists and knowledge seekers if you want to know what bitter kola could do find out we offer subscription which gives you the opportunity to buy and have instruction on what it does and how to use it.
 At the international level bitter kola is used for brewery purposes and that has been the reason why bitter kola is demanded  in large quantities by the international market.

Medicinally any body can eat as many as bitter kola as he or she prefers to consume by pilling off the outer coating of bitter kola but be mindful that as the name sounds it is really bitter. However if you can have fun eating bitter kola
you have the chances of not contacting or suffer from common cough syndromes, sour or mouth odor, stomach upset and tooth ache.
You can identify Bitter kola as nut with brownish outer cover while the inner part is yellow in color. Bitter kola contains a juicy substance which is assumed to be the active ingredient. It does not require any preservative and survives under any atmospheric condition. However if it is kept in the refrigerator, it remains fresh while if it is left in the open space it dries. In dry condition it can be revived by soaking it in water for hours or days depending upon the intensity of its dryness.



Medicinal uses of Bitter kola

Bitter kola is highly valued because of its medicinal use. The seeds are chewed as an aphrodisiac or used to cure cough, dysentery, chest colds in herbal medicine.

The plant has also found usefulness in the treatment of stomach ache and gastritis. In fact, Professor Maurice Iwu, the chairman of INEC in a study carried out at the University of Nigeria Nsukka reported the use of the plant for the treatment of jaundice, high fever, and as purgative.

Some researchers have also reported that the administration of Gk seed extract caused an increase in testosterone production in Sprague-Dawley rates which is thought to be due to its antioxidant properties. Also, studies have confirmed the spermatogenic and tissue enhancing effect of GK extract in male Wistar rats.

They showed that Gk extract exhibits a dilatory effect on the alveolar ducts, alveolar sacs and alveoli thereby improves respiratory activities, which may be due to its antioxidant properties in Swiss albino mice.

Gk has been shown to inhibit smooth muscle activity. It relaxes the smooth muscles of the uterus and the intestine. Although, Gk lacks caffeine, its alkaloid and biflavonoids fractions are said to relax the smooth muscles. Gk has a bronchodilatory effect.

The seeds are used in the treatment of bronchitis and throat infections. They are also used to prevent and relieve colic, cure head or chest colds and relieve cough. Also, the plant is used for the treatment of liver disorders and as a chewing stick.

Historically, plants have provided a source of inspiration for novel drug compounds, as plant derived medicines have made large contributions to human health and well being. The seeds of Garcinia kola (Gk) forms a major part of the herbal preparation used in traditional African medicine practice for the treatment of various respiratory tract diseases including asthma.

Asthma is a very common chronic disease involving the respiration system. Episodic or chronic wheezing, cough, and feeling of tightness in the chest as a result of bronchoconstriction characterize it. The fundamental cause is still unknown despite intensive research. However, three abnormalities are present: airway obstruction that is at least partially reversible, airway inflammation, and airway hyper responsiveness to a variety of stimuli. A link to allergy has long been recognized, and plasma IgE levels are often elevated.

Public attention in the developed world has recently focused on asthma because of its rapidly increasing prevalence, affecting up to one in four urban children.

The disease is caused by a complex interaction of environmental and genetic factors that researchers do not yet fully understand.

Environmental tobacco smoke, especially maternal cigarette smoking, is associated with high risk of asthma prevalence and asthma morbidity, wheeze, and respiratory infections.


Traditionally used to treat illness by African medicinemen, trials on the plant have shown promising signs it may benefit ebola victims by slowing down multiplication of the virus, giving the victim's body more time to develop a proper autoimmune response. The active compound responsible for its curative properties is a dimeric flavonoid, much like those found in orange and lemon rinds, and yields to modification, so even if this particular plant cannot cure ebola on its own, it provides the foundation from which scientists can discover a cure. Studies, if successful, could spill over to other types of antiviral treatment.
Its medicinal uses include purgative, antiparasitic and antimicrobial properties. The seeds are used in the treatment of bronchitis and throat infections. They are also used to prevent and relieve colic, cure head or chest colds and relieve cough. Also, the plant is used for the treatment of liver disorders and as a chewing stick.
The constituents include biflavonoids, xanthones and benzophenones. The antimicrobial properties of this plant are attributed to the benzophenone, flavanones. This plant has shown both anti-inflammatory, antimicrobial and antiviral properties. In addition, the plant possesses antidiabetic, and antihepatotoxic activities.

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